SONA, Inc. 

Let's feel good about the fish you use!!

Our name SONA means "Sustainability of Natures and Aquaculture."

We believe that we must support "intelligent" wild fisheries while promoting aquaculture as a realistic mean to support growing seafood needs.

"Sustainability" means sustainable for everyone in the seafood supply chain. It should not single out any group of people/fish to protect another group of people/fish, as long as they are operating within regulations and ethical conducts.

All of us within the seafood industry must cooperate with each other and seek for solutions to keep our enitre industy "sustainable." 

 There are plenty of "seafood polices" out there, but not enough "educators." We thrive to be the one.

Our Key Team Members

Tom McCarthy: President/ Founder

Brian Begler: Vice President/ Sales Manager

Rick Cross: Office Manager

Mika Higurashi: Sales/ Japanese Items

Tony Toth : Sales/New Business Development

Mark Wise: Operation Manager

 Bruce Courtright: Market Buyer/Purchasing